x.o sauce

ingredients

3 lb of shrimp green

3 lb of shallots

300 ml  fish sauce

7 oz of blended sambal olek

11 lb garlic peeled

2 lb  tomato paste

1 lb oyster sauce

400 ml tamari soy sauce

1/2 litter vegetable oil

salt to taste

white pepper powder to taste

procedure 

grind shirmps to a fine paste and mi in fish patis .Layer on sheet tray thin and dry out
completely in a warm oven 350 F for 38 mt . product will be like a wafer

cool the wafers down and crushed it , make a like powder.

peel and chop shallots or fine julienne .chop garlic

saute shallots ina a wok until golden brown add garlic , keep sauteing till garlic cooked . add sambal
paste , keep sauteing till mixture leaves oil.

add oyster sauce, tamari soy shrimp powder cook for another ten more minutes

and season it

cool , blast chill and store under refrigeration